Roasted Brussle Sprouts (Using AirFryer)
Brussel sprouts, a veggie that had kept me away for a very long time until I came across it at a bistro pairing it with beer. From then on, I fell in love with it. Specially blog this for Joey and my Buddies who have interest in, hoping they will love this and make it for their kiddos too.. Brussels sprouts are highly nutritious, fiber-rich cruciferous vegetables, best cooked at high temperatures to caramelize and remove bitterness. They are best chosen when small, bright green, and firm. Popular preparation methods include roasting with olive oil, bacon, or balsamic glaze to create a crispy, tender texture. It spurred me on to read up some recipes. From then on, this has been a very frequent dish that I will cook when I whipped up western meal. My kids simply love them too. I usually buy my brussel sprouts from the supermarket. I saw them in wet markets too. Here it goes.... Ingredients 1 packet bruss...
